商品説明
Xanthan Gum is a soluble fiber produced from the pure culture fermentation of
the microorganism Xanthomonas campestris. It is used in the food
processing industry as a thickener, stabilizer and emulsifier for a number of
different foods.
|
ご使用の目安:
Use in baking products as directed.
|
サプリメント成分
| サプリメント成分 |
| 一回あたり 1/2 Teaspoon (1.58 g) |
| 内容量 (ご使用回数):約 107 |
|
1回分の量 |
% 1日の必要量値* |
| Calories |
5 |
|
| Calories from Fat |
0 |
|
| Total Fat |
0 g |
0% |
| Sodium |
16 mg |
<1% |
| Total Carbohydrate |
1.3 g |
<1% |
| Dietary Fiber |
1.3 g |
5% |
| Protein |
0 g |
|
| Not a significant source of saturated fat, cholesterol, vitamin A,
vitamin C, calcium or iron. |
| * 1日の必要量値(%)は、2,000キロカロリーに基づいています. Your
daily values may be higher or lower depending on your calorie needs: |
|
2,000 Calories |
2,500 Calories |
| Total Fat |
Less than |
65 g |
80 g |
| Sat. Fat |
Less than |
20 g |
25 g |
| Cholesterol |
Less than |
300 mg |
300 mg |
| Sodium |
Less than |
2,400 mg |
2,400 mg |
| Total Carbohydrate |
300 g |
375 g |
| Dietary Fiber |
25 g |
30 g |
| Calories per gram: Fat 9 ? Carbohydrate 4 ? Protein 4
|
|
他成分
100% Pure Xanthan Gum.
|
|